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✦ OUR RESTAURANT ✦
Enjoy an Exceptional Journey Of Korean BBQ
Gopchang Story established in 2004 in South Korea
Since 2004
Beginning with our first restaurant in Seoul in 2004, Gopchang Story has grown into a beloved franchise with over 100 restaurants in South Korea today. We’ve mastered our cuisine with over 20 years of research and experience, delighting diners with the tenderness and flavor of our BBQ. Besides our gopchang, daechang, and makchang BBQ, we are also known for our high-quality cuts of pork and beef.
In addition to Korean BBQ, we also offer delicious Korean favorites, such as spicy stir-fried chicken, soybean paste stew, and naengmyeon. We opened our first restaurant with the goal of being a place for people to relax and enjoy a good meal and drink with friends after a busy day at work. We’ve kept that initial commitment, and also strive to provide delicious food and a fun, family-friendly environment with attentive service.
Come visit and enjoy our authentic Korean BBQ here at Gopchang Story!
✦ GOPCHANG HISTORY ✦
Gopchang Story
Korea’s traditional delicacy- Gopchang (Korean Grilled Intestines)
What is Gopchang?
Gopchang “Gop” the soft inner “Chang” intestine), dates back to the Joseon Dynasty 14th to 19th centuries. Rich in iron and vitamins, it was known for its valuable nutritional properties. Nowadays, it’s a cult food in South Korea and now gaining popularity in the United States. It’s a popular “anju” (food served and eaten with soju), as it helps break down alcohol. Grilled tableside, Gopchang is enjoyed with side dishes and tiny bowls of delicious dipping sauce!
Addictive Taste
Our gopchang is: marinated in our natural fruit & vegetable marinade, seasoned with a 7 grain flour + bamboo salt blend, and topped with our signature white yam powder – for a truly indulgent, unforgettable grilling experience.
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✦ GOPCHANG STORY MENU ✦
Gopchang Story Menu
Chewy, meaty, incredibly flavorful, rich in iron & vitamins, and long considered a nutritious Korean delicacy – grilled beef intestines are our specialty and pride! All of our cuts of meat and offal are thoroughly cleaned, skillfully prepared, and very delicious.
Porks
It’s a delicious, nutritious, Korean-style BBQ loved by people!
K-Food
Gopchang Story offers a variety of classic Korean food favorites!
Gopchang
The chewy quality and the savory taste of the intestines are the best!
Beef
Enjoy our nutritious, savory flavor beef!
Makchang
chewy and juicy; milder in taste and aroma than gopchang and less fatty than daechang.
Assorted Intestines
The price-worthy choice for tasting all intestines- small intestine, entrail, large intestine, heart, tripe - at a time!
Intestine Casserole
Deep and rich flavor broth with secret recipe. The best for your meal or side dish with drinks!
✦ GROBAL BRAND ✦
The Gopchang story,
A Leading brand to make popular on Gopchang
2004년 대한민국 서울 1호점을 시작으로 곱창이야기는 전국 100여개의 가맹점을 가진 소곱창구이 프랜차이즈 음식점으로 성장하였습니다. 다년간의 연구와 노하우로 완성된 곱창이야기의 음식은 부드러움과 감칠맛으로 소비자에게 한층 더 가깝게 다가가고 있습니다. 곱창이야기는 앞으로도 곱창의 대중화를 위해 끊임없이 노력하겠습니다.
Beginning with our first restaurant in Seoul in 2004, Gopchang Story has grown into a beloved grilled beef intestine franchise with over 100 restaurants in South Korea today. We’ve mastered our specialty cuisine with over 20 years of research and experience, delighting diners with the quality, tenderness and flavor of our gui. Vastly underrated outside of Korea, gopchang gui is a delicious delicacy that we wish more people knew and loved. Our hope and mission at Gopchang Story is to continue spreading the love for gopchang gui far and wide.
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